Products

Chocolate Muesli

Start your day with a rich, crunchy, and satisfying bowl of Ecogreencart Chocolate Muesli.

Made with a flavorful blend of traditional grain flakes, millets, rolled oats, cocoa, seeds, nuts, and dried fruits, this muesli brings together wholesome ingredients with a delicious chocolate taste.

The combination of Thanga Samba flakes, Kambu, Solam, Ragi, Mapillai Samba, rolled oats, cocoa powder, pumpkin seeds, watermelon seeds, almonds, and dried fruits makes this a convenient breakfast or snack option for both kids and adults.

Why You'll Love It

• Made with a blend of traditional grains, millets, and oats
• Chocolate flavor from cocoa powder and cocoa butter
• Includes colorful dried fruits
• Crunchy, flavorful, and satisfying
• Quick and convenient to serve
• Can be enjoyed with milk or directly from the pack

Ingredients

Thanga Samba flakes, Kambu flakes, Solam flakes, wheat flakes, Ragi flakes, Mapillai Samba flakes, rolled oats, cocoa powder, cocoa butter, pumpkin seeds, watermelon seeds, almond, apricot, kiwi, cherry, and yellow raisins.

How to Enjoy

Take 1 cup of Chocolate Muesli and add approximately 1 cup of warm or cold milk. Stir and enjoy.

It can also be served with curd or yogurt, topped with fresh fruits or nuts, or enjoyed directly from the pack as a crunchy snack.

A delicious chocolatey blend of traditional grains, millets, seeds, nuts, and dried fruits for an easy everyday breakfast.

Celebrate Navratri with the goodness of traditional, wholesome foods from EcoGreenCart.

Our special Navratri Combo brings together a carefully selected collection of traditional products that are perfect for festive cooking, family gatherings, gifting, and everyday healthy meals during the celebration.

✨ What makes this combo special?

• 9 thoughtfully selected traditional products

• Perfect for Navratri festive meals

• Made with wholesome and traditional ingredients

• Conveniently packed as one festive combo

• Ideal for your family or as a thoughtful festive gift

Fruits & Nuts Muesli

Start your day with a wholesome and satisfying bowl of Ecogreencart Fruits & Nuts Muesli.

Made with a rich blend of traditional grain flakes, millets, rolled oats, nuts, seeds, dried fruits, and honey, this muesli brings together crunch, natural sweetness, and a variety of textures in every spoonful.

Why You'll Love It

• Made with a blend of traditional grains, millets, and rolled oats
• Contains almonds, seeds, and dried fruits
• Sweetened with honey
• Crunchy, fruity, and satisfying
• Quick and convenient to serve
• Can be enjoyed with milk or directly from the pack
• No artificial additives or preservatives.

Ingredients

Brown rice flakes, solam flakes, kambu flakes, kuthiraivali flakes, ragi flakes, rolled oats, honey, salt, almond, cranberry, black raisins, green raisins, pineapple, pumpkin seeds, watermelon seeds, chia seeds, flax seeds, cherry.

How to Enjoy

Take 1 cup of Fruits & Nuts Muesli and add approximately 1 cup of warm or cold milk. Stir well and enjoy.

It can also be served with curd or yogurt, topped with fresh fruits, or enjoyed directly from the pack as a crunchy snack.

A wholesome blend of grains, millets, fruits, nuts, and seeds for a delicious everyday breakfast.

Saththu Maavu (Health Mix Powder)

Bring traditional nourishment into your everyday routine with Ulaya's Saththu Maavu, a wholesome health mix made from a thoughtfully selected blend of grains, millets, pulses, nuts, and other traditional ingredients.

Inspired by time-tested South Indian food traditions, Saththu Maavu is a convenient way to enjoy a hearty and satisfying drink or porridge as part of your family’s daily diet.

Its naturally rich taste and wholesome ingredients make it suitable for breakfast, an evening drink, or a light and filling meal.

Why You'll Love It

• Made with a wholesome blend of grains, millets, pulses, and traditional ingredients
• Naturally filling and satisfying
• Convenient for busy mornings
• Suitable for both drink and porridge preparation
• No artificial colors
• No artificial flavors
• No Preservatives

How to Prepare

Mix the required quantity of Saththu Maavu with a little water to form a smooth, lump-free paste. Add water or milk as preferred and cook on a low flame, stirring continuously until well cooked.

Sweeten with jaggery, country sugar, dates, or your preferred natural sweetener. It can also be prepared as a savory porridge according to your taste.

Serve warm and enjoy.

Herbal Country Sugar

Our Herbal Country Sugar is traditionally prepared from fresh sugarcane juice using a careful, natural process.

Naturally Changes Over Time

Because our country sugar is minimally processed and made using traditional methods, its color and texture may naturally change over time. It may begin with a lighter, more uniform shade and gradually darken as it ages. Over an extended period, the texture may also soften or begin to melt slightly. These natural variations are characteristic of traditionally prepared country sugar.

Shelf Life: Best consumed within 12 months when stored in a cool, dry place in an airtight container.

Enriched with Traditional Herbs & Spices

Our Herbal Country Sugar is further enhanced with traditionally valued ingredients such as:

• Pepper
• Thippili (Long Pepper)
• Sukku (Dry Ginger)

These ingredients are finely powdered and carefully blended with the country sugar, giving it a distinctive aroma, flavor, and traditional touch.

Traditional preparation •  No artificial colors •  No preservatives

Honey Muesli

Enjoy a wholesome and flavorful start to your day with Ecogreencart Honey Muesli.

Made with a carefully selected blend of Thanga Samba flakes, ragi flakes, corn flakes, solam flakes, rolled oats, wheat flakes, pumpkin seeds, raisins, dried fruits, and honey, this breakfast mix brings together grains, millets, seeds, and fruits in every spoonful.

Naturally sweetened with honey and complemented with dried fruits, Honey Muesli offers a satisfying combination of crunch, mild sweetness, and wholesome ingredients. It is a convenient choice for breakfast, a quick snack, or a light meal.

Why You'll Love It

• Made with a blend of traditional grains, millets, oats, and flakes
• Sweetened with honey
• Contains pumpkin seeds, raisins, and dried fruits
• Crunchy, flavorful, and satisfying
• Quick and convenient to serve
• Can be enjoyed with milk or directly from the pack

Ingredients

Thanga Samba flakes, ragi flakes, corn flakes, solam flakes, rolled oats, wheat flakes, pink salt, honey, vanilla powder, pumpkin seeds, yellow raisins, black raisins, cherry, papaya, and cranberry.

How to Enjoy

Take 1 cup of Honey Muesli and add approximately 1 cup of warm or cold milk. Stir and enjoy.

It can also be served with curd or yogurt, topped with fresh fruits or additional nuts, or enjoyed directly from the pack as a crunchy snack.

A wholesome blend of grains, millets, fruits, seeds, and honey for an easy and delicious breakfast.

In the process of Jaggery making our manufacturer traditional method of using lime to clarify the sugarcane juice during boiling, helping to remove impurities and improve the final product's color and consistency instead of using other chemical clarifiers.

And the hot syrup is poured into wooden or earthen molds and left to cool. Once solidified, it is cut into blocks or packed in different shapes.

Over time, the color of jaggery naturally darkens. After six months, it turns dark brown, and after a year, it slowly starts melting, which indicates pure and chemical-free jaggery.

Benefits of Jaggery:

• Jaggery contains vital nutrients like iron, calcium, magnesium, potassium, and phosphorus. These minerals are often lost in the refining process of sugar.
• Jaggery is often used by women to relieve symptoms of PMS due to its ability to balance hormones and improve blood circulation.
• It supports bone health, liver health and boost immunity.

Kambu (Pearl Millet) Puttu Maavu

Enjoy the traditional goodness of Kambu (Pearl Millet) in a convenient and delicious form with Kambu Puttu Maavu.

Made with carefully selected pearl millet, this wholesome puttu flour brings the earthy taste and traditional character of kambu to your breakfast or evening meal. It is an easy way to include millet-based foods in your family’s everyday diet.

Prepare soft and flavorful puttu and enjoy it with grated coconut, banana, jaggery, country sugar, kadala curry, or your favorite side dish.

Why You'll Love It

• Made with Kambu (Pearl Millet)
• Traditional millet-based food
• Naturally flavorful and wholesome
• Easy and convenient to prepare
• Suitable for breakfast or light meals
• No artificial colors
• No artificial flavors

How to Prepare

Take the required quantity of Kambu Puttu Maavu and sprinkle water gradually while mixing until the flour reaches a moist, crumbly texture. Layer with grated coconut if desired and steam in a puttu maker until fully cooked.

Serve hot and enjoy the authentic taste of traditional millet puttu.

Traditional millet goodness made simple for the modern kitchen.

Karuppu Kavuni Puttu Flour

Experience the rich, traditional taste of Karuppu Kavuni Rice (Black Rice) with our Karuppu Kavuni Puttu Maavu.

Prepared using carefully selected Karuppu Kavuni rice, this puttu flour brings the distinctive color, aroma and earthy flavor of this heritage grain into an easy-to-prepare traditional meal. It is a wholesome choice for breakfast, evening tiffin or a light meal.

Enjoy soft and flavorful puttu with fresh grated coconut, banana, jaggery, country sugar or your favorite traditional side dish.

Why You'll Love It

• Made with Karuppu Kavuni (Black Rice)
• Traditional heritage grain
• Naturally rich color and distinctive flavor
• Wholesome and satisfying
• Easy to prepare
• No artificial colors
• No artificial flavors
• No preservatives

How to Prepare

Take the required quantity of Karuppu Kavuni Puttu Maavu and sprinkle water gradually while mixing until the flour reaches a moist, crumbly texture. Layer with grated coconut if desired and steam in a puttu maker until fully cooked.

Serve warm with coconut, banana, jaggery or your preferred accompaniment.

Heritage grain goodness, made convenient for today’s kitchen.

Bring the goodness of a traditional South Indian favorite to your table with our Karuppu Ulundhu Kali Powder.

Made with Karuppu Ulundhu (Black Gram) and carefully selected traditional ingredients, this convenient mix helps you prepare rich, smooth, and flavorful ulundhu kali with less effort. It is inspired by a time-honored recipe that has been enjoyed across generations.

Perfect for breakfast, an evening meal, or as part of a traditional diet, Karuppu Ulundhu Kali offers a comforting taste with the wholesome goodness of black gram.

Why You'll Love It

• Made with Karuppu Ulundhu (Black Gram)
• Inspired by a traditional South Indian recipe
• Rich taste and smooth texture
• Easy and convenient to prepare
• Suitable for everyday family meals
• No artificial colors
• No artificial flavors

How to Prepare

Take the required quantity of Karuppu Ulundhu Kali Powder and mix with water to form a smooth, lump-free mixture. Cook on a low flame while stirring continuously until it thickens and is fully cooked.

Add jaggery, palm jaggery, or your preferred sweetener as desired. A small amount of ghee or sesame oil may be added for extra flavor.

Mapillai Samba Puttu Maavu

Bring the goodness of traditional Tamil heritage nutrition rich rice to your table with Ecogreencart's Mapillai Samba Puttu Maavu.

Made using carefully selected Mapillai Samba rice, this puttu flour offers a naturally earthy taste, pleasant aroma, and wholesome texture. Known as one of Tamil Nadu’s traditional rice varieties, Mapillai Samba is a great choice for families looking to include more heritage grains with good nutirtion value in their everyday meals.

Enjoy soft, flavorful puttu as a nourishing breakfast, evening tiffin, or light meal.

Why You'll Love It

• Made with traditional Mapillai Samba rice
• Heritage rice variety from Tamil Nadu
• Naturally flavorful and aromatic
• Wholesome and satisfying
• Easy and convenient to prepare
• No artificial colors
• No artificial flavors
• No Preservatives

How to Prepare

Take the required quantity of Mapillai Samba Puttu Maavu and sprinkle water gradually while mixing until the flour reaches a moist, crumbly texture. Layer with grated coconut if desired and steam in a puttu maker until fully cooked.

Serve warm with fresh coconut, banana, jaggery, country sugar, kadala curry, or your favorite traditional side dish.

Traditional rice goodness, made simple for today’s kitchen.

Millet Dosa Mix

Enjoy a wholesome twist on a South Indian favorite with Ulaya's Millet Dosa Mix.

Made with a thoughtfully selected blend of millets and traditional ingredients, this convenient dosa mix helps you prepare delicious, crisp, and flavorful dosas with minimal effort. It is an easy way to include more millet-based foods in your everyday meals without compromising on taste.

Perfect for breakfast, dinner, or a light meal, Millet Dosa Mix brings together traditional flavor and modern convenience for the whole family.

Why You'll Love It

• Made with a blend of wholesome millets
• Traditional South Indian-inspired dosa mix
• Naturally flavorful and satisfying
• Easy and convenient to prepare
• Great for breakfast or dinner
• No artificial colors
• No artificial flavors
• No preservatives

How to Prepare

Take the required quantity of Millet Dosa Mix, salt and add water gradually to make a smooth, pourable batter. Allow the batter to rest for a few minutes.

Heat a dosa tawa, pour a ladle of batter, and spread it evenly. Drizzle a little oil or ghee around the edges and cook until golden and crisp. Flip if desired and cook the other side.

Serve hot with coconut chutney, sambar, tomato chutney, or your favorite side dish.

Wholesome millet goodness in every crispy dosa.

Moringa Salt | முருங்கை இலை உப்பு

A flavorful blend of moringa leaves and sea salt, made to add a natural, traditional touch to your everyday meals. Moringa leaves are naturally rich in nutrients and pair well with many South Indian dishes.

• No Artificial Colors
• No Artificial Flavors
• No Added Preservatives
• Convenient everyday seasoning

No Rice Kanji Mix

Enjoy a warm and comforting traditional-style porridge without rice with Ecogreencart No Rice Kanji Mix.

Prepared with a wholesome blend of carefully selected grains, millets, pulses, and traditional ingredients, this mix is designed to make a smooth, satisfying kanji that fits easily into your everyday meal routine. It offers a convenient way to enjoy a nourishing, grain-based porridge while choosing a rice-free option.

Ideal for breakfast, dinner, or a light meal, No Rice Kanji Mix can be prepared in either a savory or mildly sweet style based on your preference.

Why You'll Love It

• No rice added
• Made with wholesome grains, millets, and traditional ingredients
• Warm, comforting, and satisfying
• Easy and convenient to prepare
• Suitable for breakfast or light meals
• No artificial colors
• No artificial flavors
• No preservatives

How to Prepare

Mix the required quantity of No Rice Kanji Mix with a little water to form a smooth, lump-free paste. Add additional water as needed and cook on a low flame, stirring continuously until well cooked and smooth.

For a savory version, season with salt, buttermilk, cumin, or your preferred traditional tempering. For a mildly sweet version, add jaggery, palm sugar, or your preferred sweetener.

Serve warm and enjoy.

Traditional comfort, thoughtfully prepared without rice.

Palm Candy, also known as Panakarkandu in Tamil, is a natural sweetener made from the sap of the Palmyra palm tree (Borassus flabellifer). It is unrefined, chemical-free, and retains its natural minerals, making it a healthier alternative to white sugar. With its mild caramel flavor and crystalline texture, palm candy has been valued in traditional Indian medicine (Siddha and Ayurveda) for centuries.

We obtain Padhaneer (Palm sap) during January, February and March and Palm candy is prepared during this season and stored.

1. No preservatives, artificial colors, or chemicals.
2. Rich in Minerals 
3. Low Glycemic Index
4. Gentle on the throat and soothing for cough and cold.
5. Prepared using age-old methods from fresh palm sap.

Uses

1. Can take with warm milk.
2. Sweeten herbal teas or traditional Sukku Kaapi (dry ginger coffee).
3. Use in desserts like payasam, pongal, and laddoos.
4. Blend into smoothies for added nutrition and mild sweetness.