Panang Kizhangu(Palmyra Sprout) Chappathi Flour

Panang Kizhangu Chapathi Flour

Enjoy the traditional goodness of Panang Kizhangu (Palmyra Tuber) blended with high-quality sprouted wheat flour to make soft, tasty and wholesome chapathis for your everyday meals.

Ecogreencart Panang Kizhangu Chapathi Flour combines the unique taste of this traditional Tamil ingredient with the familiar texture and convenience of wheat flour. The balanced blend makes it easy to prepare soft chapathis while adding the natural goodness and distinctive flavor of Panang Kizhangu to your regular diet.

Why You'll Love It

• Made with Panang Kizhangu and sprouted wheat flour
• Soft and easy-to-prepare chapathis
• Traditional ingredient in a convenient everyday format
• Naturally flavorful
• No artificial colors
• No artificial flavors
• No unnecessary additives

How to Use

Take the required quantity of flour and gradually add water to knead into a soft dough. Allow it to rest for a few minutes. Roll into chapathis and cook on a hot tawa until evenly cooked on both sides.

Serve warm with vegetable kurma, dal, chutney, sambar or your favorite curry.

Traditional Panang Kizhangu goodness, thoughtfully blended with quality wheat for your everyday kitchen.